Sunday 10 April 2016

CORN FLAKES BREAD STICKS

Ingredients:

4-5 bread slices
3 eggs
1 1/2 cups corn flakes 
1/2 tsp chilli flakes 
1/2 tsp chilli powder
1/2 tsp pepper powder
1/2 tsp dried Italian herbs
Oil for deep fry
Salt as required 









Method:


1. Grind corn flakes coarsely in a blender.

 

2. Mix chilli flakes to this & keep aside
3. Mix all other ingredients with egg & beat together













4. Cut off the edges of the bread & further cut them into stripes.










5. Take each bread strip & coat in the egg mixture & then roll over corn flakes.
 




6. Heat oil & deep fry them.










7. Mix 2 tbsp mayonnaise, 1/2 tsp line juice & 1 tsp chilli sauce for dip

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