Wednesday 9 December 2015

MINI BREAD PACKETS

Ingredients :

 6-8 bread slices
2-3 medium sized potatoes boiled & mashed 
1 onion finely chopped
1 cup green peas boiled             
1 cup Paneer grated
1 cup mixed veggies ( beans, carrot grated, green & red bell peppers) finely chopped
4-5 green chillies
1 cup mint leaves
1/2 tsp turmeric powder
1/2 tsp cumin seeds
1/2 tsp chilli powder
1/2 tsp garam masala
1/2 tsp chaat Masala
1 tbsp oil
Coriander leaves chopped
Oil for deep fry
Salt as required


Method :

 1. Grind boiled peas, mint leaves & green chillies coarsely in a blender.


 2. In a pan add oil. When oil heats add cumin seeds. When they crackle add onions. Fry for 2-3 mins.

 3. Add all the veggies, mint-peas peaste & spices. Fry till the veggies are cooked .

 4. Add  paneer, boiled & mashed potatoes & required salt. Mix together & cook for about 2-3 mins. Finally add chopped coriander leaves. Allow to cool.


 5. Cut off the edges of the bread slices and roll out the bread using rolling pin.

 6. Cut bread into two halves.


 7. Wet both sides of the flattened bread with water using your hands.
8. Add the filling in the centre & close from both sides & seal. Also seal the edges.

 

 9. Deep fry these bread packets ( or can also bake)
10. Serve hot with any sauce of your choice.

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